The Wine Comprehension Series, Part 3: Putting It All Together, The Blind Tasting
Wednesdays April 23, April 30, May 14 and May 21: 7- 9 p.m. The Wine Comprehension Series Matthew Citriglia: Master Sommelier and President, WineMentor Ltd. This series of seminars will put you (more)

Start Your Grills: Grilling, Marinades, Rubs, Spices
Wednesday, May 14: 6 - 9 p.m. Start Your Grills: Grilling, Marinades, Rubs, Spices Brian Whisman, Kroger Division Chef Coordinator Join Chef Brian for a primer on the technique of (more)